"Healthy foods actually cost less than unhealthy foods..."

Dr. Greger describes how measured on a cost per serving, cost per weight, or cost per nutrition basis, fruits and vegetables beat out meat and junk food.
Suggested articles of interest:
Who Needs Healthy Food When We Can Eat Cash
Wheat: 200 Clinically Confirmed Reasons Not To Eat It
The Downside of Healthy and Organic Foods
Eat Food You Love, Not Too Much Of It By Yourself.

read more